Oy(ster) Vay

Oysters! (I'll try to keep the innuendos out...) It was my first time having the infamous aphrodisiacs and you know what? I didn't hate it! That's not to say I liked it but it tasted like the sea, aka salt, and it was kind of pleasant, actually. Especially with the Sauvignon Blanc that it was paired with! Yummm, wineeeeee.
Looks like they had a little too many oysters and wine... And they're both wearing red, the color of passion!
Finished off the meal with this incredible apple pastry!
It was flakey and crispy and gooey and soft at the same time.
I must find what this is called and how I can get a box delivered to me daily...

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